CAFÉ PIERROT
Thursday 12-1-22
SOUPS DU JOUR
Corn Chowder (GF)
Cream of Mushroom (GF, Vegetarian)
Pint: $5.57 Quart: $10.50
Beef Chili (GF)
Pint: $6.57 Quart: $12.00
APPETIZER
Crab Cake Appetizer Salad – Crab cake topped with remoulade sauce served over mixed greens with balsamic vinaigrette $12.97
BBQ Chicken Wings with Blue cheese or Ranch Dips 12pcs for $17.97
ENTREES
Chicken Milanese Breaded chicken topped with sauteed Spinach with Marinara sauce over angel hair pasta $20.97
Sole Francaise: Egg battered filet of Sole sauteed in a white wine lemon butter sauce served with rice and vegetable medley $20.67
Apple Calvados Roasted Stuffed Pork Loin With apples, sausage and multigrain bread stuffing served with sides of mashed potatoes and vegetable medley $21.24
Margherita Pizza– Artisan pizza crust topped with mozzarella cheese, basil, and marinara sauce $16
SEASONAL SPECIALS
*Peppermint Mocha Latte
*Gingerbread Latte
*Crème Brulee Latte
Regular or Skim Milk | hot 4.95 | iced 5.25
Oat milk, almond milk, & coconut milk +.75
*Pumpkin Pie Chai Latte
Regular or Skim Milk | hot 4.65 | iced 5.25
Oat milk, almond milk, & coconut milk +.75