Café Pierrot
Thursday 8-11-22
SOUPS DU JOUR
Cream of Broccoli (GF, V), Tomato Pesto Parm (GF, V) Beef Vegetable Barley
Cold Soups- Watermelon Midori (GF, V) Pint: $5.57 Quart: $10.50
APPETIZER
Crab Cake Salad: Crab cakes topped with remoulade sauce served over mixed greens with balsamic vinaigrette Appetizer -one crab cake $14.50 Entree- two crab cakes $23.97
ENTREES
Seafood Risotto Shrimp, Salmon, Arugula and Arborio rice $19.97
Steak and Shrimp – Grilled flank steak & shrimp with a mushroom sauce, served with mashed potatoes and garden vegetables $22.97
Margherita Pizza– Artisan pizza crust topped with mozzarella cheese, basil, and marinara sauce $16
Try our new cupcakes!!!
Mint Ganache & Pina Colada
SEASONAL BEVERAGE SPECIALS
Cold Brew
w/ Salted Caramel Cold Foam 5.20
Caramel Coconut Latte
Regular or Skim Milk | hot 4.65 | iced 4.95
Oat milk, almond milk, & coconut milk +.75
Iced Brown Sugar Cinnamon Oat Milk Espresso $5.50